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Monthly Archives: March 2013

Karen’s Picks for Must-Try San Diego Dishes

Posted on March 6, 2013 by Extraordinary Desserts

With the holiday season and Valentine’s safely behind me, I can dig into the best fare offered by local restaurants without any weighty worries.  Let me tell you, there’s so much must-try food around the city and county that my … Continue reading →

Posted in Uncategorized | Tagged Anson Farms Farro Salad, at George's Califonia Modern, Azuki Sushi, “Little Gems” Caesar Salad, Bankers Hill, Bencotto, Blue Ribbon Artisan Pizzeria, Bo-beau Kitchen and Bar, Davanti Enoteca, Del Mar, dessert madness, Edamame Dumplings, El Camino, Evolution Fast Food, Focaccia di Recco, Little Italy, Monello, Must-Try San Diego Dishes, Pasta Fresca alle Noci, raw tacos, Roasted Cauliflower, San Diego Food Picks, San Diego Top Ten Dishes, Shrimp Flatbread, Sweet Potato Flautas | Leave a comment
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