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Category Archives: Ice Cream
Inspiration, Not Lost in Translation
For me, in order to be my best creative self and develop desserts that my customers love, I need to allow myself the time to seek inspiration. More often than not, that inspiration comes through travel. Nothing reinvigorates me more … Continue reading
Posted in Food, Ice Cream, Iced Matcha, Travel
Tagged Aoyama Flower Market Tea House, Extraordinary Desserts Travel to Japan, Four Seasons Kyoto, Janice Wong, Karen Krasne Travel Blog, Kyoto, Matcha Shave Ice, Matcha Soft Serve Ice Cream, Matcha Tea, Pass the Baton, Pass the Baton Kyoto, Tokyo, Travel, Yakumo Saryo Tokyo
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Ice Cream: All Grown Up
Cool and creamy, it’s hard to beat really good ice cream as a treat when summer temperatures start heating up. This iconic favorite even has it’s own month dedicated to it (July!). But, gone are the days of ice cream … Continue reading
