About Extraordinary Desserts
Over 20 years ago, Karen Krasne opened the first Extraordinary Desserts at 2929 5th Avenue near San Diego’s Balboa Park. Since then, Extraordinary Desserts has become one of San Diego’s most prominent dining establishments and has expanded to include a second location in San Diego’s Little Italy area at 1430 Union Street as well as a line of gourmet products and a robust online store. From the dazzling artistry and sublime taste of its award-winning sweets to the attentive customer service, Extraordinary Desserts has built a strong reputation for its decadent, gourmet dessert creations, elegant eats, and extraordinary experience. As a result, Extraordinary Desserts is consistently a top pick by critics and readers of both local and national publications. Owner and executive chef Karen Krasne studied at Paris’ best pastry schools. She uses only organic ingredients when possible, and adorns each luxurious dessert with locally-grown fresh flowers, her signature edible gold leaf, autumn leaves, and sinfully sweet sauces making her creations a feast for the eyes as well as the palate.
Extraordinary Desserts, Little Italy
1430 Union Street
San Diego, CA 92101
Phone: (619) 294-7001
Extraordinary Desserts, Balboa Park
2929 Fifth Avenue
San Diego, CA 92103
Phone: (619) 294-2132
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Posted in Argentina, Chile, Chocolate, Extraordinary Desserts, Mendoza, New Desserts, Pastry, Travel, Wine, Wine and Travel
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Tagged Emporio La Rosa, Giminez Riili, Vina VIK, Vines of Mendoza
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Posted in Chocolate, Extraordinary Desserts, Pastry, Pastry Making Class, Wine and Travel
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Tagged Extraordinary Cakes, Extraordinary Desserts, Karen Krasne, kim guyader, Kitchen Secrets with Karen Krasne, Pastry Classes in San Diego, san diego, twentynine12PR
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Posted in Extraordinary Desserts, Uncategorized, Wine
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